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Hummus

Ingredients	Weight
Mixed salad	40g
Mexican pie (cut into small pieces)	300g
Beary triangle beans	1 can
Garlic	6g
Lemon juice	10g
Beary Peanut Butter	35g
Salt	5g
Olive oil	50g
Coriander chopped	5g
Red sweet pepper powder	3g

Production steps

1. Pour Bailey's triangle beans, garlic rice, lemon juice, Bailey's peanut butter, salt, and olive oil into the wall breaking machine to make a puree. Pour into a bowl, add chopped coriander and stir evenly, pour into a cup and sprinkle with red sweet pepper powder for garnish, set aside
2. Cut the tortilla crust into small pieces and bake in the oven at 100℃ for 40 minutes into crisp pieces.
3. Put the mixed salad, Mexican biscotti, and triangular bean paste on a plate.

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Guangdong Beary Foodstuff Co., Ltd.

Add: No. 35, Weixing Road, Chashan Town, Dongguan City

Email: bearyfoods@126.com

Tel: 0769-81822333-827

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