Double Cod Fort
| Ingredients | Parts |
| Butter Lettuce | 20g |
| Cod steak | 2 pieces |
| Cheese slices | 2 pieces |
| Baili Thousand Island Sauce | 20g |
| Broiled eggs | 1 |
| Chopped white onion | 20g |
| Salt | 2g |
| Black pepper | 1g |
| Round oatmeal burger embryo | 1 |
Production steps
1. Wash the lettuce and set aside
2. Cut the hamburger in the middle, spread butter and bake it, cut the noodles until slightly coked, set aside
3. Baili Thousand Island sauce, minced boiled eggs, white onion, salt, and black pepper are mixed into Thousand Island Tartar sauce. 4. Deep-fried cod fillets at 180°C for 5 minutes, remove and place cheese slices (the cheese can be melted in the remaining temperature) ) Keep warm and spare
5. Assembly (from bottom to top)
Burger base→lettuce→two pieces of cheese cod steak→ Thousand Island Tartar sauce→burger top
Previous:
Next:
Related Products
Related Recipes
Cheese Korean Fried Chicken Legs
Korean Sweet and Sour Fried Rice Cake Fried Chicken
If you haver any question.Please contact us at Send Us a Email
Guangdong Beary Foodstuff Co., Ltd.
Add: No. 35, Weixing Road, Chashan Town, Dongguan City
Email: bearyfoods@126.com
Tel: 0769-81822333-827
Hotline: 400-666-3222
WeChat Official Accounts
Copyright © Guangdong Beary Food Co., Ltd. All rights reserved.
Powe by:www.300.cn | SEO | Privacy Policy
