The lychee at Xinyushantou is familiar-remember Hongxing's lychee picking activity

News from this newspaper (correspondent Dai Yujuan) In order to invigorate the company’s management team atmosphere and build an active communication platform between departments, on June 22, a group of more than 40 people from the company’s organization director (including) and office staff with more than 5 years of office went to Chashan Hanxishui Private Home Outdoor lychee picking and dinner party activities in the lychee mountain area.

 

Heaven is not beautiful, a light rain slowly drifted before leaving, but the rainy day could not stop our enthusiasm for picking lychees! At 3:30, all the personnel gathered at the entrance of the factory and took a bus, arriving at the Litchi Mountains one after another. The mountain rain is light and strange, among the lush branches and leaves, the exquisite and small lychees resemble sleepy red spirits, and the air is full of dreams. Walking into the orchard, the garden is full of lychees with fruitful fruits, and the intoxicating fragrance of fruit wafts everywhere, which reminds people of the ancient famous saying "A ride on a red concubine, no one knows that it is from lychees". While enjoying the beauty of the orchard, everyone tasted the sweet lychees. Just pick off one and peel it, the flesh is translucent, the taste is tender and juicy, and the core is thin. This is the glutinous rice called "King of Lychee"! When I walked to another plot, I peeled a lychee and ate it. The flesh was crispy and sweet. A colleague said that it was cinnamon flavor, and it was top grade. As the saying goes, if you don't eat cinnamon-flavored lychees, you will come to the world in vain! The male colleague was eager to try and was the first to climb the tree to pick it. The female colleague took the basket and bag to pick it up under the tree. It was a lot of fun! An hour passed quickly. Manager Li of the Human Resources Department greeted everyone to take a group photo together. Before leaving, everyone carried a bag of lychees.

 

After picking the lychees, everyone drove to the Peony Pavilion restaurant for dinner. In the dining room, each table leader is responsible for greeting everyone to eat and drink. The overall dining atmosphere is relaxed and pleasant. Everyone talks and laughs, discusses the methods of picking lychees and the techniques of eating lychees, and shares interesting things in life. After the meal, everyone said goodbye to each other and returned home. The lychee picking activity ended successfully! At this event, everyone not only harvested a piece of lychee, but also harvested the friendship between colleagues to help each other and work together!